What’s baking

Japanese milk bread by hand (no milk powder)

Perfectly fluffy, tender bread with a subtle sweetness and richness. Skip the stand mixer and make this wonderful loaf completely by hand. One of my favorite parts about visiting Asia is eating the magically soft and fluffy bread. The glossy, golden brown crust breaks open to reveal…
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Hi! My name is Hali

Welcome to Halicopter Away! I’m the baker, photographer, traveler, food lover behind this site, a place for mouthwatering bakes, whimsical creations, and my undying love for fresh baked bread.

I love traveling, eating, and traveling to eat. When I’m not on the road, you can find me in my San Francisco kitchen, baking, cooking, and experimenting with new recipes.

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my latest recipes

No bake coconut tart with fruit

No bake coconut tart

This coconut tart has a thick no bake graham cracker crust topped with a smooth coconut cream layer. It’s lightly sweet, creamy, and vegan as…
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my latest travels

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