dessert

how to make croquembouche

Croquembouche

This tower of cream puffs is sure to impress. While it may seem intimidating, this pastry creation is made of 3 base components: choux pastry, vanilla pastry cream, and caramel. From the baking to free-form assembly, this guide will walk you through to croquembouche success! Croquembouche, also known as Croque en bouche, which means “crunch …

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Earl Grey tea cake

Tea-flavored desserts are delicate, aromatic and an absolute treat for the tea-obsessed baker that I am. Whether I’m at high tea in London or baking Chai tea sourdough, I simply can’t resist the warm, calming aroma of tea.  If you’re a kindred spirit tea lover, I think you’ll love these Earl Grey tea cakes. They’re …

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