A couple of weeks ago I found myself with a day-old baguette and a sneaking suspicion that if I didn’t turn the baguette into something delicious, it would lay moldering in the kitchen for the next week. I had the eggs and cinnamon to make a delicious French toast – but no milk! And there …
It seems almost silly to have a whole post dedicated to grilling bread. How hard can it be? You grab some bread… and you grill it. But how do you get that perfect, crunchy exterior striped with aesthetic grill lines? It needs to crackle as you bite down, be buttery but not greasy, and act …
These Chai-infused shortbread cookies have all the earthy spices of Chai tea and buttery richness of shortbread cookies. Tea-infused butter and a sprinkle of cinnamon and all spice create a smooth Chai flavor in every bite. Fall is just around the corner. Not that San Francisco really has seasons, but you can feel it in …
Eggs with perfectly runny yolks float on a bed of tomatoes, onions, garlic, and spices. The flavorful, rich combination goes perfectly with slices of grilled bread. In undergrad, I had a Computer Science theory lecturer who would intersperse his lectures on Turing Machines with exclamations of “I love Shakshuka!” This was the first time I …
A rich, moist muffin with a tender crumb, bursting with fresh blueberries and topped with a cinnamon sugar crumble – these coffee cake blueberry muffins are the perfect bites of sweet happiness. I love coffee cake because it’s always so deliciously moist and has that wonderful sweet layer of melty brown sugar and cinnamon in …
I’ve been on a bit of a lemon spree lately, with my Double sunshine lemon shortbread cookies and Sunny lemon curd and scones. It started with a simple discovery. I’d just come home from New York, tired and grumpy… and I saw that the garbage needed to be taken out. So I dragged the garbage down my apartment …
Buttery shortbread cookies dressed up with sunny pieces of lemon zest and then dipped in a lemon curd glaze. Easy to make and even easier to eat all in ones sitting! After four weeks of hanging out on the east coast and drowning in heat and humidity, I was desperately missing San Francisco’s 70 degree …
Warm, flaky scones, slathered in a bright burst of lemon curd go perfectly with a toasty cup of black tea. This lemon curd is perfect for a sunny day and will make your house smell like a slice of summer. I love leisurely afternoons spent with a dear friend over high tea. There’s something so …
My obsession with jiggly cheesecake began with an Insider food video that was simply mesmerizing. It showed a beautiful, fluffy, creamy cheesecake… that jiggled. It jiggled and swayed and wobbled from side to side. I was captivated and knew it was my mission to eat one of these cheesecakes. I imagined it must taste like a …
Jiggly Cheesecake Saga – How to bake a souffle cheesecake Read More »
Juicy, sweetened tomatoes blend seamlessly with fluffy scrambled eggs to create a colorful and flavorful Chinese tomato and egg stir fry. This healthy and satisfying dish brings out the tang of fresh tomatoes with just a dash of sugar. Working a full day and cooking for yourself is hard work, but working a full day …